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An account of the culture and use of the mangel wurzel, or root of scarcity. Translated from the French of the Abbé de Commerell, Corresponding Member Of The Royal Society Of Arts And Sciences At Metz.

Eighteenth Century Collections Online I (ECCO) Available online

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Format:
Book
Author/Creator:
Commerell, abbé de, d. 1799.
Standardized Title:
Mémoire et instruction sur la culture, l'usage et les avantages de la racine de disette. English
Language:
English
Subjects (All):
Mangel-wurzel.
Mangel-wurzel--Europe--History--18th century.
Food supply--France.
Food supply.
Beets.
Scarcity--France.
Scarcity.
Feeds--France.
Feeds.
Physical Description:
1 online resource (vii,[1],56p. )
Other Title:
Account of the culture and use of the mangel wurzel,
Place of Publication:
London : printed for Charles Dilly , in the Poultry ; and J. Phillips, George-Yard, Lombard-Street, M.DCC.LXXXVII. [1787]
Notes:
Reproduction of original from University of London's Goldsmiths' Library.
Cited in:
Goldsmiths', 13333
English Short Title Catalog, N43301.
OCLC:
642202972

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