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The theory and practice of malting and brewing : By a practical brewer.

Eighteenth Century Collections Online I (ECCO) Available online

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Format:
Book
Author/Creator:
Practical brewer.
Language:
English
Subjects (All):
Brewing industry--Early works to 1800.
Brewing industry.
Malt liquors--Early works to 1800.
Malt liquors.
Physical Description:
1 online resource (vii,[1],72p.,plate )
Other Title:
Theory and practice of malting and brewing
Place of Publication:
Edinburgh : printed for William Creech; and sold by G G and J. Robinson Pater Noster-Row; and T. Kay, No. 332, Strand, London, 1793.
Notes:
Reproduction of original from British Library.
Cited in:
English Short Title Catalog, T112123.
OCLC:
642280298

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