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Dolci! : American baking with an Italian accent / Renato Poliafito with Casey Elsass ; photographs by Kevin Miyazaki.
- Format:
- Book
- Author/Creator:
- Poliafito, Renato, author.
- Elsass, Casey, author.
- Language:
- English
- Subjects (All):
- Baking.
- Desserts.
- Cooking, Italian.
- Cooking, American.
- Baked (Bakery).
- Genre:
- Cookbooks.
- cookbooks.
- Cookbooks
- Physical Description:
- xi, 298 pages : illustrations (chiefly color) ; 27 cm
- Edition:
- First edition.
- Place of Publication:
- New York : Alfred A. Knopf, 2024.
- Summary:
- "Italian, American, and Italian-American recipes, from the revered baker of Ciao, Gloria and co-founder and former co-owner of Baked"-- Provided by publisher.
- Contents:
- Introduction
- A quick history of Italy
- In defense of the scale
- Buongiorno!
- Cookies, bars + biscotti
- Pies, tarts + crostatas
- Breads, savories + street snacks
- Cin cin!
- Specialties
- Cakes + tortas
- Spoons
- Foundations
- Ingredient weights
- Acknowledgments
- Index.
- Notes:
- "This is a Borzoi book." -- title page verso.
- Includes index.
- Other Format:
- Online version: Poliafito, Renato. Dolci!
- ISBN:
- 9780593537183
- 0593537181
- OCLC:
- 1374930858
- Publisher Number:
- 99996699730
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