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Brer Rabbit's New Orleans molasses recipes : for delicious desserts, candies, beverages and other tasty foods.

LIBRA - Limited TX819.M65 B7 1948
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Format:
Book
Contributor:
Penick & Ford, Ltd.
Language:
English
Subjects (All):
Cooking, American.
Cooking (Molasses).
Genre:
cookbooks.
Cookbooks.
Physical Description:
48 pages : illustrations (some color) ; 21 cm
Place of Publication:
New Orleans, La. : Penick & Ford Ltd., Inc., ©1948.
Contents:
Beverages
Breads
Buns
Cakes
Candies
Cookies
Desserts, easy
Frostings
Frozen desserts
Gingerbreads
Griddle cakes and waffles
Main dishes
Muffins
Pies
Puddings
Salad dressing
Sauces
Spreads
Vegetables.
Notes:
Cover title.
Includes index.
Other Format:
Online version: Brer Rabbit's New Orleans molasses recipes.
OCLC:
9964753

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