1 option
The Chef's Chef (Chef - Tom Keller).
- Format:
- Video
- Series:
- Academic Video Online
- 60 Minutes II
- Language:
- English
- Subjects (All):
- (1955), Thomas Keller,.
- The French Laundry.
- 2000s.
- Twenty-First Century (2001-).
- Gastronomy.
- Foods.
- Restaurants.
- Food preparation.
- Cooks.
- Local Subjects:
- (1955), Thomas Keller,.
- The French Laundry.
- 2000s.
- Twenty-First Century (2001-).
- Gastronomy.
- Foods.
- Restaurants.
- Food preparation.
- Cooks.
- Genre:
- Interview
- Physical Description:
- 1 online resource (11 minutes)
- Other Title:
- The Chef's Chef (Chef - Tom Keller)
- Place of Publication:
- New York, NY : Columbia Broadcasting System (CBS), 2005.
- Language Note:
- In English.
- System Details:
- video file
- Summary:
- n interview with Thomas Keller, chef/owner of The French Laundry, a four-star American restaurant in Yountville, California where diners must make reservations two months in advance. Also includes an interview with Laura Cunningham who is in charge of service and style in the restaurant's dining room.
- Notes:
- Title from resource description page (viewed June 03, 2024).
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