Agricultural cooperation : selected readings / edited by Martin A. Abrahamsen and Claud L. Scroggs.

Format:

Book

Contributor:

Scroggs, Claud L. (Claud Lucius), 1916-

Abrahamsen, Martin A. (Martin Abraham), 1908-

Language:

English

Subjects (All):

Agriculture, Cooperative--United States.

Agriculture, Cooperative.

Physical Description:

1 online resource (591 p.)

Edition:

1st ed.

Place of Publication:

Minneapolis : University of Minnesota Press, [1957]

Language Note:

English

Summary:

Much has been written and published on the general subject of agricultural cooperation, but the material has been scattered and hard to find until now. The volume makes available in convenient form a selection of the most significant articles and excerpts

Contents:

FOREWORD; TABLE OF CONTENTS; I. The Emergence of the Cooperative Institution; II. Cooperatives in the Modern Economy; III. Evaluation and Appraisal; NOTES ON CONTRIBUTORS; Appendixes; INDEX

Notes:

Includes index.

Second printing, 1963, with new data on p. 45-55.

ISBN:

0-8166-5691-6

0-8166-6110-3

OCLC:

476161442