Food jobs : 150 great jobs for culinary students, career changers and food lovers / Irena Chalmers.

Format:

Book

Author/Creator:

Chalmers, Irena.

Language:

English

Subjects (All):

Food service--Vocational guidance.

Food service.

Hospitality industry--Vocational guidance.

Hospitality industry.

Physical Description:

1 online resource (351 p.)

Edition:

1st ed.

Place of Publication:

New York : Beaufort Books, c2008.

Language Note:

English

Summary:

Maybe you're considering culinary school, maybe you're about to graduate, or maybe you're looking for an exciting career change. How can you translate your zest for flavor into a satisfying profession? Should you become a chef or open a specialty foods shop, write cookbooks or try your hand at food styling? Culinary careers are as varied as they are fascinating--the only challenge is deciding which one is right for you. Filled with advice from food-world pros including luminaries such as Alice Waters, Chris Kimball, Betty Fussell and Darra Goldstein, Food Jobs will set you behind the stove of

Contents:

Contents; Acknowledgments; Foreword; Introduction; 1 Restaurants and food service; 2 Retail jobs; 3 Art and design; 4 Publishing, television, the internet, radio, and all things media; 5 Promotion and publicity; 6 History and culture; 7 Science and technology; 8 Farming; 9 Cooking schools and culinary education; Index

Notes:

Description based upon print version of record.

Includes bibliographical references and index.

ISBN:

1-283-00543-3

9786613005434

0-8253-0633-7

OCLC:

701110306