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Assessing disease potential in U.S. aquaculture industry / Emilija Kalnins, editor.
- Format:
- Book
- Series:
- Agriculture issues and policies series.
- Agriculture issues and policies series
- Language:
- English
- Subjects (All):
- Aquaculture--United States.
- Aquaculture.
- Fishes--Infections.
- Fishes.
- Fishes--Diseases.
- Physical Description:
- 1 online resource (201 p.)
- Edition:
- 1st ed.
- Place of Publication:
- New York : Nova Science Publishers, c2010.
- Language Note:
- English
- Summary:
- Emerging infectious diseases have affected animal and human health in recent decades, demonstrated by bovine spongiform encephalopathy, variant Creutzfeldt-Jakob disease (vCJD), Hendra virus, and Nipah virus, among others. Numerous authors have suggested using the biological, ecological, environmental, and societal factors associated with disease emergence to improve prediction; however, interactions among these emergence factors can be complex, making modeling difficult. The goal of this book's subject matter was to develop a method that could assess disease emergence potential for an animal industry using information on disease emergence risk factors. The focus of the book was to assess an industry's overall likelihood of disease emergence rather than assessing the likelihood of emergence of a particular disease.This is an edited, excerpted and augmented edition of a USDA publication.
- Contents:
- Intro
- ASSESSING DISEASE POTENTIAL INU. S. AQUACULTURE INDUSTRY
- CONTENTS
- PREFACE
- Chapter 1ASSESSING INFECTIOUS DISEASE EMERGENCEPOTENTIAL IN THE UNITED STATES AQUACULTUREINDUSTRY, PHASE 1: UNITED STATES AQUACULTUREINDUSTRY PROFILEÔ
- PROJECT APPROACH
- OVERVIEW OF FACTORS ASSOCIATED WITH INFECTIOUSDISEASE EMERGENCE IN AQUACULTURE
- New Appearance and Evolution of Pathogens
- Pathways for Transboundary Spread
- Intracountry Spread
- PROJECT OVERVIEW
- Phase 1: U.S. Aquaculture Industry Profile
- Phase 2: Infectious Disease Emergence Qualitative Risk Assessment ToolDevelopment
- Phase 3: Infectious Disease Emergence Qualitative Risk Assessment ToolApplication and Results
- PHASE 1: U.S. AQUACULTURE INDUSTRY PROFILE
- Overview
- Sector-Specific Profiles
- Catfish
- U.S. Production
- Marketing
- International Production and Trade
- Hybrid Striped Bass
- Salmon
- Shrimp
- Tilapia
- Trout
- APPENDIX A: LIST OF ACRONYMS FOR PHASE I
- REFERENCES CITED
- BACKGROUND SOURCES
- Chapter 2ASSESSING INFECTIOUS DISEASE EMERGENCEPOTENTIAL IN THE UNITED STATES AQUACULTUREINDUSTRY, PHASE 2: INFECTIOUS DISEASEEMERGENCE QUALITATIVE RISK ASSESSMENTTOOL: DEVELOPMENT, PHASE 3: INFECTIOUSDISEASE EMERGENCE QUALITATIVE RISKASSESSMENT TOOL:APPLICATION AND RESULTS∗
- New Appearance and Evolution of Pathogens.
- Pathways for Transboundary Spread
- PHASE 2: INFECTIOUS DISEASE EMERGENCE QUALITATIVE RISKASSESSMENT TOOL DEVELOPMENT
- Risk Factors
- Risk Factor Categories
- Levels of Risk
- Primary and Secondary Factors
- Evolution Element
- Pathways Element
- Spread Element
- Interpreting the Results
- PHASE 3: INFECTIOUS DISEASE EMERGENCE QUALITATIVE RISKASSESSMENT TOOL APPLICATION AND RESULTS
- Disease Evolution Element
- Saltwater Shrimp
- Summary of Results
- Utilization of Results
- Application to Other Industries
- Conclusion
- APPENDIX A. DISEASE EMERGENCE RISK ASSESSMENT TOOL
- APPENDIX B. CATFISH RESULTS AND DOCUMENTATION
- APPENDIX C. SALMON RESULTS AND DOCUMENTATION
- APPENDIX D. SALTWATER SHRIMP RESULTSAND DOCUMENTATION
- APPENDIX E. TILAPIA RESULTS AND DOCUMENTATION
- APPENDIX F. PATHWAYS ELEMENT RESULTSAND DOCUMENTATION
- APPENDIX G: LIST OF ACRONYMS FOR PHASE II AND III
- CHAPTER SOURCES
- INDEX
- Blank Page.
- Notes:
- Description based upon print version of record.
- Includes bibliographical references and index.
- Description based on print version record.
- ISBN:
- 1-61761-572-2
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