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Assessing disease potential in U.S. aquaculture industry / Emilija Kalnins, editor.

Ebook Central College Complete Available online

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Format:
Book
Contributor:
Kalnins, Emilija.
Series:
Agriculture issues and policies series.
Agriculture issues and policies series
Language:
English
Subjects (All):
Aquaculture--United States.
Aquaculture.
Fishes--Infections.
Fishes.
Fishes--Diseases.
Physical Description:
1 online resource (201 p.)
Edition:
1st ed.
Place of Publication:
New York : Nova Science Publishers, c2010.
Language Note:
English
Summary:
Emerging infectious diseases have affected animal and human health in recent decades, demonstrated by bovine spongiform encephalopathy, variant Creutzfeldt-Jakob disease (vCJD), Hendra virus, and Nipah virus, among others. Numerous authors have suggested using the biological, ecological, environmental, and societal factors associated with disease emergence to improve prediction; however, interactions among these emergence factors can be complex, making modeling difficult. The goal of this book's subject matter was to develop a method that could assess disease emergence potential for an animal industry using information on disease emergence risk factors. The focus of the book was to assess an industry's overall likelihood of disease emergence rather than assessing the likelihood of emergence of a particular disease.This is an edited, excerpted and augmented edition of a USDA publication.
Contents:
Intro
ASSESSING DISEASE POTENTIAL INU. S. AQUACULTURE INDUSTRY
CONTENTS
PREFACE
Chapter 1ASSESSING INFECTIOUS DISEASE EMERGENCEPOTENTIAL IN THE UNITED STATES AQUACULTUREINDUSTRY, PHASE 1: UNITED STATES AQUACULTUREINDUSTRY PROFILEÔ
PROJECT APPROACH
OVERVIEW OF FACTORS ASSOCIATED WITH INFECTIOUSDISEASE EMERGENCE IN AQUACULTURE
New Appearance and Evolution of Pathogens
Pathways for Transboundary Spread
Intracountry Spread
PROJECT OVERVIEW
Phase 1: U.S. Aquaculture Industry Profile
Phase 2: Infectious Disease Emergence Qualitative Risk Assessment ToolDevelopment
Phase 3: Infectious Disease Emergence Qualitative Risk Assessment ToolApplication and Results
PHASE 1: U.S. AQUACULTURE INDUSTRY PROFILE
Overview
Sector-Specific Profiles
Catfish
U.S. Production
Marketing
International Production and Trade
Hybrid Striped Bass
Salmon
Shrimp
Tilapia
Trout
APPENDIX A: LIST OF ACRONYMS FOR PHASE I
REFERENCES CITED
BACKGROUND SOURCES
Chapter 2ASSESSING INFECTIOUS DISEASE EMERGENCEPOTENTIAL IN THE UNITED STATES AQUACULTUREINDUSTRY, PHASE 2: INFECTIOUS DISEASEEMERGENCE QUALITATIVE RISK ASSESSMENTTOOL: DEVELOPMENT, PHASE 3: INFECTIOUSDISEASE EMERGENCE QUALITATIVE RISKASSESSMENT TOOL:APPLICATION AND RESULTS∗
New Appearance and Evolution of Pathogens.
Pathways for Transboundary Spread
PHASE 2: INFECTIOUS DISEASE EMERGENCE QUALITATIVE RISKASSESSMENT TOOL DEVELOPMENT
Risk Factors
Risk Factor Categories
Levels of Risk
Primary and Secondary Factors
Evolution Element
Pathways Element
Spread Element
Interpreting the Results
PHASE 3: INFECTIOUS DISEASE EMERGENCE QUALITATIVE RISKASSESSMENT TOOL APPLICATION AND RESULTS
Disease Evolution Element
Saltwater Shrimp
Summary of Results
Utilization of Results
Application to Other Industries
Conclusion
APPENDIX A. DISEASE EMERGENCE RISK ASSESSMENT TOOL
APPENDIX B. CATFISH RESULTS AND DOCUMENTATION
APPENDIX C. SALMON RESULTS AND DOCUMENTATION
APPENDIX D. SALTWATER SHRIMP RESULTSAND DOCUMENTATION
APPENDIX E. TILAPIA RESULTS AND DOCUMENTATION
APPENDIX F. PATHWAYS ELEMENT RESULTSAND DOCUMENTATION
APPENDIX G: LIST OF ACRONYMS FOR PHASE II AND III
CHAPTER SOURCES
INDEX
Blank Page.
Notes:
Description based upon print version of record.
Includes bibliographical references and index.
Description based on print version record.
ISBN:
1-61761-572-2

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