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Jewish cooking around the world; gourmet and holiday recipes. Introductions by Philip Goodman. Drawings by Gayle Miller.

LIBRA TX724 .G66 1973
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Format:
Book
Author/Creator:
Goodman, Hanna.
Contributor:
Rosengarten Family Fund.
Language:
English
Subjects (All):
Jewish cooking.
International cooking.
Genre:
Cookbooks.
cookbooks.
Cookbooks
Physical Description:
viii, 256 pages illustrations 24 cm
Edition:
[1st ed.].
Place of Publication:
Philadelphia, Jewish Publication Society of America [1973]
Local Notes:
Acquired for the Penn Libraries with assistance from the Rosengarten Family Fund.
ISBN:
0827600437
9780827600430
OCLC:
1009049

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