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Schokolade : Ein unwiderstehlicher Genuss.

LIBRA Running Press Collection Running Press Miniatures Box 23 Book 33
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Format:
Book
Contributor:
Fölsing, Ulla, translator.
Running Press, publisher.
ArsEdition (Firm), publisher.
Running Press Imprint Collection (University of Pennsylvania)
Series:
Minilibri
Standardized Title:
Chocolate the exquisite indulgence. German
Language:
English
German
Subjects (All):
Chocolate--Quotations, maxims, etc.
Chocolate.
Cooking (Chocolate).
Genre:
Miniature books
Penn Provenance:
Teacher, Stuart (donor) (Running Press copy)
Physical Description:
126, [2] pages : color illustrations ; 84 mm
Edition:
10. Auflage
Place of Publication:
München : arsEdition, 2002.
Contents:
Von einer bitteren Sache zur süssen Gewohnheit
Die Schokoladenseite der Geschichte
Schokogeplauder
Feine Rezepte
Schokoholiks
Schokoladen-Ratgeber.
Notes:
"A Running Press Miniature Edition™. © der Originalausgabe: 1995 licensed by Running Press Book Publishers ... Philadelphia, Pennsylvania 19103 USA. Titel der Originalausgabe: Chocolate: The Exquisite Indulgence."--Title page verso.
"© dieser Ausgabe: 1996 arsEdition, München. Deutsche Textfassung: Ulla Fölsing. Gestaltung: Ken Newbaker, Frances J. Soo Ping Chow. Fotografien: Maggie Wochele. Die Schokoladenprodukte wurden zur Verfügung gestellt von Patrick Gauthron, Inhaber von Aux Petits Delices in Wayne, Pennsylvania."--Title page verso.
Edges gold stained.
Local Notes:
Running Press Collection copy presented to the Penn Libraries in 2008 by Stuart "Buz" Teacher.
ISBN:
3760730574
OCLC:
1430723799

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