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The food of Southern Thailand / Austin Bush.

Van Pelt Library TX724.5.T5 B87 2024
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Format:
Book
Author/Creator:
Bush, Austin, author.
Contributor:
Rosengarten Family Fund.
Language:
English
Subjects (All):
Cooking, Thai.
Genre:
cookbooks.
Cookbooks.
Physical Description:
345 pages : color illustrations ; 29 cm
Place of Publication:
New York, NY : W.W. Norton, [2024]
Summary:
"In lush photographs and helpful step-by-step illustrations, Austin explores, bite by bite, the mouthwatering offerings of roadside stalls and tiny island restaurants. His detailed recipes feature the region's most beloved dishes, including a variation on a classic tart, spicy soup with vegetables and fish, Hat Yai-Style Fried Chicken with Sticky Rice (served with a tangy dipping sauce), and Minced Kingfish Stir-Fried in a Spicy Herb Paste. Sweets from the region are unique, often wrapped in banana leaves and filled or dusted with local palm sugar: fragrant cashew brittle, crispy fritters, warm coconut pancakes.."--Amazon.com.
Notes:
Includes index.
Local Notes:
Acquired for the Penn Libraries with assistance from the Rosengarten Family Fund.
ISBN:
9780393541694
039354169X
OCLC:
1362866158
Publisher Number:
99996043768

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