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Social aspects associated with genetic engineering in agriculture / Ania Wieczorek.
- Format:
- Video
- Author/Creator:
- Wieczorek, Ania, (University of Hawaii, USA), Speaker.
- Series:
- Henry Stewart talks. Biomedical & life sciences collection. Agricultural genetics.
- Agricultural genetics : understanding and improving plants and animals for food and agriculture, 2056-452X
- Language:
- English
- Subjects (All):
- Agricultural biotechnology--Moral and ethical aspects.
- Agricultural biotechnology.
- Agricultural biotechnology--Social aspects.
- Crops--Genetic engineering.
- Crops.
- Food industry and trade--Technological innovations.
- Food industry and trade.
- Genetic engineering--Moral and ethical aspects.
- Genetic engineering.
- Genetic engineering--Social aspects.
- Agriculture.
- Food Safety.
- Food Technology.
- Genetic Engineering--ethics.
- Genetic Engineering--legislation & jurisprudence.
- Medical Subjects:
- Agriculture.
- Food Safety.
- Food Technology.
- Genetic Engineering--ethics.
- Genetic Engineering--legislation & jurisprudence.
- Physical Description:
- 1 videorecording (42 mins., 25 sec.) : sound, color
- Place of Publication:
- London : Henry Stewart Talks, 2014.
- System Details:
- video file
- Contents:
- Contents: Food safety of genetically engineered (GE) crops for human and animal consumption
- Environmental safety of GE crops the environment
- Regulation of GE crops
- The need for GE technology
- Ethical and moral issues of using GE
- Foods created through GE (natural or not?)
- Coexistence/ food labeling
- GE crops in developing countries.
- Notes:
- Description based on: online resource; title from PDF information screen (Henry Stewart Talks Biomedical and Life Sciences Collection, viewed April 5, 2024).
- Animated audio-visual presentation with synchronized narration.
- Title from title frames.
- Updated version of a talk first published in 2013.
- Publisher Number:
- 3662 Henry Stewart Talks
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