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Protein folding in vivo / Prof. James Bardwell.

Henry Stewart Biomedical & Life Sciences Collection Available online

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Format:
Video
Author/Creator:
Bardwell, Prof. James, author.
Language:
English
Subjects (All):
Protein folding.
Physical Description:
1 videorecording (37 min., 54 sec.)
Place of Publication:
London : Henry Stewart Talks Ltd, 2012.
System Details:
video file
Contents:
Introduction
Protein folding in vitro
Protein folding in vivo
Interests
Chaperones
HdeA protects E. coli from stomach acid
E. coli under non-stress conditions
HdeA mechanism
FRET to monitor HdeA conformation
HdeA unfolding monitored by FRET
HdeA adaptively binds substrates
HdeA releases substrates very slowly
Monitoring structural changes in HdeA
Examine HdeA
Examine substrate
In vivo folding
Ways to measure folding and stability
To better understand in vivo folding
A tripartite fusion system
Quantitative in vivo stability readout
Proteins inserted into beta-lactamase
Selection for stabilized IM7 variants
PenV-resistant IM7 mutants are stabilized
Most proteins are only marginally stable
Why are proteins so unstable?
Stabilizing mutations map to binding interface
Optimizing folding in vivo
A dual selection system
Effect instability of the inserted protein
Fold or die!
IM7 and Spy in the periplasm of EMS strains
BaeS regulates Spy
Spy overproduction is sufficient to stabilize IM7
Spy inhibits MDH aggregation
Spy suppresses protein aggregation
Spy enhances protein refolding
Spy and tannins
Spy forms a thin cradle shaped dimer
Substrate binding and environment changes
Optimization of in vivo folding
Acknowledgments.
Notes:
Description based on publisher supplied metadata and other sources.
Retrieved April 13, 2024, from https://hstalks.com/bs/2235/.

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