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The impact of DNA sequencing technology on agriculture / Stephanie Pearl.

Henry Stewart Biomedical & Life Sciences Collection Available online

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Format:
Video
Author/Creator:
Pearl, Stephanie, (Scott Jackson research Group, University of Georgia, USA), Speaker.
Series:
Henry Stewart talks. Biomedical & life sciences collection. Agricultural genetics.
Agricultural genetics : understanding and improving plants and animals for food and agriculture, 2056-452X
Language:
English
Subjects (All):
Agricultural biotechnology.
Crop improvement.
Crops--Genetics.
Crops.
Food security.
Gene mapping.
Genomics.
Plant genome mapping.
Agriculture.
Crops, Agricultural--genetics.
Food Supply.
Food Technology.
Genetic Engineering.
Sequence Analysis, DNA.
Medical Subjects:
Agriculture.
Crops, Agricultural--genetics.
Food Supply.
Food Technology.
Genetic Engineering.
Sequence Analysis, DNA.
Physical Description:
1 videorecording (36 min., 24 sec.) : sound, color.
Place of Publication:
London : Henry Stewart Talks, 2014.
System Details:
video file
Contents:
Contents: Genomics and the world's most important crops
Traditional breeding and limitations
Domestication bottleneck
Genomics-assisted breeding
Conducting a sequencing project
Sample preparation
Library preparation
Reduced representation sequencing
Multiple sequencing technology options
Data processing
Post-processing
Genotyping platforms
Applications of the data
Understanding genetic architecture
Mapping the genome
QTL mapping
Genome-wide association mapping
From QTL to candidate gene
Alternative to MAS
Keys to success for accelerated crop breeding
Hot areas for the future of breeding
Advancement of underutilized crops
Improving global food security.
Notes:
Animated audio-visual presentation with synchronized narration.
Title from title frames.
Publisher Number:
3767 Henry Stewart Talks

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