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Evolution of agriculture : the origin of our food crops / Mona Schreiber.
- Format:
- Video
- Author/Creator:
- Schreiber, Mona, (IPK, Gatersleben, Germany), Speaker.
- Series:
- Henry Stewart talks. Biomedical & life sciences collection. Introduction to evolutionary biology.
- Introduction to evolutionary biology, 2056-452X
- Language:
- English
- Subjects (All):
- Agriculture--Origin.
- Agriculture.
- Agriculture, Ancient.
- Crops--Genetics.
- Crops.
- Crops--History.
- Evolution (Biology).
- Neolithic period.
- Plants, Cultivated--History.
- Plants, Cultivated.
- Agriculture--history.
- Biological Evolution.
- Crops, Agricultural--history.
- Domestication.
- Hordeum.
- Secale.
- Medical Subjects:
- Agriculture--history.
- Biological Evolution.
- Crops, Agricultural--history.
- Domestication.
- Hordeum.
- Secale.
- Physical Description:
- 1 videorecording (23 min., 25 sec.)
- Place of Publication:
- London : Henry Stewart Talks, 2021.
- System Details:
- video file
- Contents:
- Contents: The evolution of agriculture
- The Neolithic transition
- The fertile crescent
- The spread of the new lifestyle
- Domestication
- The domestication and diversity of barley
- The evolution of weeds and rye as a secondary domesticate.
- Notes:
- Description based on: online resource; title from PDF information screen (Henry Stewart Talks Business & Management Collection, viewed April 5, 2024).
- Animated audio-visual presentation with synchronized narration.
- Title from title frames.
- Publisher Number:
- 5252 Henry Stewart Talks
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