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Industrial Application of Functional Foods, Ingredients and Nutraceuticals Extraction, Processing and Formulation of Bioactive Compounds Anandharamakrishnan, C. [and others]
- Format:
- Book
- Author/Creator:
- Anandharamakrishnan, C.
- Language:
- English
- Subjects (All):
- Functional foods--Industrial applications.
- Functional foods.
- Bioactive compounds--Industrial applications.
- Bioactive compounds.
- Physical Description:
- 1 online resource (1184 p.)
- Place of Publication:
- Cambridge, MA, USA Academic Press 2023
- ISBN:
- 9780128243121
- 0128243120
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