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The Williams Sonoma complete pasta cookbook / Chuck Williams, general editor ; Michele Anna Jordan, Kristine Kidd, Joeanne Weir, recipes ; Joyce Oudkerk Pool, photography.

Historical Society of Pennsylvania - Closed Stacks TX809.M17 J67 1999 FOLIO
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Format:
Book
Author/Creator:
Jordan, Michele Anna.
Contributor:
Weir, Joanne.
Kidd, Kristine.
Williams, Chuck.
Language:
English
Subjects (All):
Cooking (Pasta).
Genre:
Cookbooks.
Physical Description:
304 pages : color illustrations ; 30 cm
Place of Publication:
San Francisco, CA : Weldon Owen, 1999.
Local Notes:
HSP Historic Culinary Arts Collection
ISBN:
1892374528
9781892374523
OCLC:
44062265

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