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Present knowledge in nutrition. Volume 1, Basic nutrition and metabolism / edited by Bernadette P. Marriott, Diane F. Birt, Virginia A. Stallings, Allison A. Yates.
- Format:
- Book
- Series:
- PRESENT KNOWLEDGE IN NUTRITION.11ED:1
- Language:
- English
- Subjects (All):
- Nutrition.
- Nutritional Physiological Phenomena.
- Medical Subjects:
- Nutritional Physiological Phenomena.
- Physical Description:
- 1 online resource (xix, 658) : illustrations (chiefly color)
- Edition:
- Eleventh edition.
- Other Title:
- Basic nutrition and metabolism
- Place of Publication:
- London : Academic Press, [2020]
- Contents:
- Section A. Macronutrients
- Energy metabolism / Klaas R. Westerterp
- Protein and amino acids / Yong-Ming Yu and Naomi K. Fukagawa
- Carbohydrates / Rylee T. Ahnen, Rachel Mottet, Morrine Omolo, and Joanne Slavin
- Lipids / Peter J.H. Jones and Alice H. Lichtenstein
- Section B. Vitamins
- Vitamin A and provitamin A carotenoids / William S. Blaner
- Vitamin D / James C. Fleet and Sue A. Shapses
- Vitamin E / Maret G. Traber and Richard S. Bruno
- Vitamin K / Guylaine Ferland
- Vitamin C / Carol S. Johnston
- Thiamine / Lucien Bettendorff
- Riboflavin / Alfred H. Merrill and Donald B. Mccormick
- Niacin / William Todd Penberthy and James B. Kirkland
- Vitamin B6 / Vanessa R. Da Silva and Jesse F. Gregory Iii
- Folate / Allyson A. West, Marie A. Caudill, and Lynn B. Bailey
- Vitamin B12 / Sally P. Stabler
- Pantothenic acid / Joshua W. Miller and Robert B. Rucker
- Biotin / William Todd Penberthy, Mahrou Sadri, and Janos Zempleni
- Choline / Isis Trujillo-Gonzalez and Steven H. Zeisel
- Section C. Minerals
- Calcium / Connie M. Weaver
- Phosphorus / Orlando M. Gutie ´ Rrez
- Magnesium / Rebecca B. Costello and A. Rosanoff
- Iron / Peter J. Aggett
- Zinc / Moon-Suhn Ryu and Tolunay Beker Aydemir
- Copper / James F. Collins
- Iodine and the iodine deficiency disorders / Michael B. Zimmermann
- Selenium / Lenny K. Hong and Alan Mark Diamond
- Chromium / John B. Vincent
- Sodium, chloride, and potassium / Harry G. Preuss
- Manganese, molybdenum, boron, silicon, and other trace elements / Forrest H. Nielsen
- Section D. Other Dietary Components
- Water / Samuel N. Cheuvront, Robert W. Kenefick, Scott J. Montain, and Michael N. Sawka
- Fiber / Ian T. Johnson
- Carotenoids / Johannes Von Lintig
- Carnitine / Peggy R. Borum
- Dietary flavonoids / Gary Williamson
- Dietary supplements / Paul R. Thomas, Paul M. Coates, and Carol J. Haggans
- Section E. Cross Discipline Topics
- Systems biology and nutrition / Mark Tomás McAuley
- The microbiome and health / Joseph F. Pierre and Vanessa A. Leone
- Nutrient regulation of the immune response / Philip C. Calder and Parveen Yaqoob.
- Notes:
- Electronic reproduction. Ann Arbor, MI Available via World Wide Web.
- Other Format:
- Print version:
- ISBN:
- 9780128198421
- 0128198427
- Publisher Number:
- 99995201023
- Access Restriction:
- Restricted for use by site license.
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