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What's cooking in the Kremlin : from Rasputin to Putin, how Russia built an empire with a knife and fork / Witold Szabłowski ; translated from the Polish by Antonia Lloyd-Jones.

Van Pelt Library TX649.A1 S9413 2023
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Format:
Book
Author/Creator:
Szabłowski, Witold, 1980- author.
Contributor:
Lloyd-Jones, Antonia, translator.
James Samuel Blank Fund.
Standardized Title:
Rosja od kuchni. English
Language:
English
Polish
Subjects (All):
Cooks--Russia (Federation)--Interviews.
Cooks.
Cooking--Political aspects--Russia (Federation).
Cooking.
Food habits--Russia (Federation).
Food habits.
Russia--History.
Russia.
Soviet Union--History.
Soviet Union.
Russia (Federation)--History.
Russia (Federation).
Cooking, Slavic.
Genre:
cookbooks.
Cookbooks
History
Interviews
Cookbooks.
Physical Description:
xxi, 357 pages : illustrations, maps ; 20 cm
Place of Publication:
[New York] : Penguin Books, [2023]
Summary:
"A high-spirited, eye-opening, appetite-whetting culinary travel adventure that tells the story of the last hundred years of Russian power and propaganda through food"-- Provided by publisher.
Contents:
Preface
Introduction
The last tsar's chef
Lenin's cook
The great famine
A meeting in the mountains: Stalin's eating habits
Beauty and Beria: Stalin's cook and his wife
A baker in besieged Leningrad
Exhumation: cooking in wartime
The feast at Yalta
Gagarin's cook
The Kremlin chef
The cook from the Afghan War
The first return of Viktor Belyaev
The fairy-tale forest: cooking at Chernobyl
The second return of Viktor Belyaev
Wild boar goulash, or the Soviet Union's last supper
The sanatorium cook
Crimean Tatar cuisine
The third return of Viktor Belyaev.
Notes:
"First published in Poland as Rosja od kuchni: Jak zbudować imperium nożem, chochlą i widelcem by Grupa Wydawnicza Foksal, Warsaw"--Title page verso.
Includes bibliographical references.
Local Notes:
Acquired for the Penn Libraries with assistance from the James Samuel Blank Fund.
Other Format:
Online version: Szablowski, Witold. What's cooking in the kremlin
ISBN:
9780143137184
0143137182
OCLC:
1345216318
Publisher Number:
99995137392

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