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The Korean cookbook / by Junghyun Park and Jungyoon Choi.

Van Pelt Library TX724.5.K65 P37 2023
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Format:
Book
Author/Creator:
Park, Junghyun (Chef), author.
Choi, Jungyoon, author.
Language:
English
Korean
Subjects (All):
Cooking, Korean.
Genre:
Cookbooks.
cookbooks.
Cookbooks
Physical Description:
496 pages : color illustrations ; 28 cm
Place of Publication:
London : New York : Phaidon Press, 2023.
Summary:
"The Korean Cookbook celebrates traditional regional dishes and everyday food found in home kitchens from Seoul to Jeju Island. This stunning collection features more than 350 recipes organized into traditional Korean meals, including pantry staples, fermented foods, rice, vegetable dishes, raw food, noodles, stir-fries, grilled meats, soups, stews, hotpots, noodles, dumplings, porridges, rice cakes, and desserts"--Publisher's description.
Notes:
Includes index.
Includes Korean characters.
ISBN:
1838667547
9781838667542
OCLC:
1377692323
Publisher Number:
99995039479

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