My Account Log in

1 option

Friuli e Trieste in bocca / Mila Contini ; prefazione di Walter Rossi.

LIBRA Rare TX723 .C66 1979 Klavans copy
Loading location information...

Available in person This item can be accessed at the library reading room.

Request an item

Access options

Format:
Book
Author/Creator:
Contini, Mila.
Contributor:
Rossi, Walter, 1938- writer of preface.
Santoro, Rodo, 1938- cover illustrator.
Nancy Klavans Cookery Collection (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Series:
Italia in bocca.
[Italia in bocca]
Language:
English
Italian
Subjects (All):
Cooking, Italian.
Friuli Venezia Giulia (Italy)--Social life and customs.
Friuli Venezia Giulia (Italy).
Trieste (Italy)--Social life and customs.
Trieste (Italy).
Italian language.
Penn Provenance:
Klavans, Nancy (donor)
Physical Description:
217, [31] pages : illustrations (some color) ; 25 cm
Place of Publication:
Palermo : Il Vespro, 1979.
Contents:
Prefazione
Sapore friulani. Minestre e Polenta/Soups and Polenta; Carne, Pesci, Selvaggina e Verdure/Meat, Fish, Wild-Game and Vegetables; Cose friulane; Dolci/Sweets
Sapori triestini. Minestre, Zuppe e Polenta/Soups and Polenta; Salse/Sauces; Cose triestini; Carni e Selvaggina/Meats and Wild-Game; Pesci/Fish; Uova e Verdure/Eggs and Vegetables; Dolci/Sweets.
Notes:
In diialect of Friuli, English and Italian.
Traduzione friulano: Riedo Puppo. Traduzione triestino: Flora Palazzini. Traduzione inglese: Viviana Bertelli.
Bound in cardboard cover with color illustration by Rodo Santoro. Text printed on heavy artisan stock paper.
Includes indexes.
Local Notes:
Klavans Collection copy presented to the Penn Libraries by Nancy Klavans in 2016.
Other Format:
Online version: Contini, Mila. Friuli e Trieste in bocca.
OCLC:
1006757211

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Library Catalog Using Articles+ Library Account