Modern Cape Malay cooking : comfort food inspired by my Cape Malay heritage / Cariema Isaacs.

Format:

Book

Author/Creator:

Isaacs, Cariema, author.

Language:

English

Subjects (All):

Isaacs, Cariema.

Cooking--South Africa--Cape Town.

Cooking.

Cooks--South Africa--Western Cape--Biography.

Cooks.

Cooking, South African.

Cooking, Malay.

Comfort food.

South Africa--Cape Town.

South Africa--Western Cape.

Genre:

autobiographies (literary works)

cookbooks.

Autobiographies

Biographies

Cookbooks

Autobiographies.

Cookbooks.

Physical Description:

208 pages : illustrations ; 24 cm

Place of Publication:

Cape Town, South Africa : Penguin Books, 2023.

Summary:

"The love language of the Cape Malays is food, and author Cariema Isaacs says tramakasie (thank you) every day that she gets to express herself in this way. Modern Cape Malay Cooking, Cariema's fourth cookbook, is a celebration of food and feasting, providing a contemporary view of Cape Malay cuisine and simple home cooking. The recipes showcase a blend of flavours that redefine the Cape Malay palate through modern ingredients and global influences. Though traditional Cape Malay cuisine and recipes have stood the test of time, adaptations have given rise to a culinary fusion. This is especially thanks to the Cape Malay millennial generation that craves popular dishes from the East and West, such as a comforting pasta or a quick stir-fry, but with a Cape Malay twist - this means it must be spicy, it must be saucy and it must be packed with flavour! In Modern Cape Malay Cooking, Cariema shares the recipes and influences that have inspired these modern dishes, with simple ingredients and vibrant aromatics for anyone who is curious and courageous enough to create flavour." --Publisher's description.

Notes:

Includes glossary.

Includes bibliographical references (page 202) and index.

ISBN:

9781485901457

1485901456

OCLC:

1385978833

Publisher Number:

99994764440