1 option
Vegetarian Planet : 350 big-flavor recipes for out-of-this-world food every day / Didi Emmons ; illustrations by Melissa Sweet.
LIBRA - Rare TX837 .E49 1997 Klavans copy
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Emmons, Didi, 1963- author.
- Language:
- English
- Subjects (All):
- Vegetarian cooking.
- International cooking.
- Cooking.
- Vegetarianism.
- Diet, Vegetarian.
- recipes.
- Medical Subjects:
- Cooking.
- Diet, Vegetarian.
- Genre:
- Cookbooks.
- cookbooks.
- recipes.
- Recipes
- Cookbooks
- Recipes.
- Penn Provenance:
- Klavans, Nancy (donor)
- Physical Description:
- xii, 564 pages : illustrations ; 24 cm
- Distribution:
- Lanham, Maryland : Distributed by National Book Network,
- Place of Publication:
- Boston, Massachusetts : Harvard Common Press, [1997]
- Contents:
- Introduction
- 1. Splendid Breads
- 2. Chutneys, Ketchups, Salsas, & More
- 3. Small Bites
- 4. Soups-Some Cold, Some Hot
- 5. Artful Salads & Slaws
- 6. Dressed to Thrill
- 7. Simple Sides
- Main Dishes. 8. Rice-White, Black, Brown, & Wild; 9. Grain Central Station; 10. The Global Noodle; 11. Dumplings for Dinner; 12. Savory Crepes & Cakes; 13. Burgers & Sandwiches; 14. Tortilla Madness; 15. Things That Get Baked; 16. Pizza Zone; 17. Big Chilis & Hot Stews
- 18. Sweet Thing
- 19. Cool Drinks
- 20. Breakfast Any Time
- 21. What's for Dinner?
- Notes:
- Cover and book design by Kathleen Herlihy-Paoli, Inkstone Design.
- Includes index.
- Local Notes:
- Klavans Collection copy presented to the Penn Libraries by Nancy Klavans in 2016.
- ISBN:
- 1558321144
- 9781558321144
- 1558321152
- 9781558321151
- OCLC:
- 36292883
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.