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325 Recettes de Cuisine Créole / da Mathilde ; dessins de J.-P. Roussey ; photographies en couleur de Maxime Duverceau.
LIBRA - Rare TX725.A1 M368 1975 Klavans copy
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- Format:
- Book
- Author/Creator:
- Mathilde, da.
- Series:
- Collection Ma bibliothèque de cuisine
- Ma bibliothèque de cuisine
- Language:
- French
- Subjects (All):
- Cooking, Creole.
- Genre:
- Cookbooks.
- Penn Provenance:
- Klavans, Nancy (donor)
- Physical Description:
- 234, [6] pages, [16] unnumbered leaves of color plates : illustrations (some color) ; 24 cm
- Other Title:
- Trois cent vinqt-cinq recettes de cuisine créole
- Cuisine créole
- Place of Publication:
- Paris : Éditions de la Pensée moderne, 1975.
- Contents:
- Introduction à la Gourmandise des Îles / Albert Veille
- Potages et Soupes
- Hors d'Œuvres
- Les Œufs
- Poissons et Crustacés
- Les Viandes
- Les Volailles
- Légumes
- Desserts et Pâtisseries
- Confitures
- Quelques recettes de cuisine africaine.
- Notes:
- Includes indexes.
- Local Notes:
- Klavans Collection copy presented to the Penn Libraries by Nancy Klavans in 2016.
- Klavans copy has dust jacket retained.
- OCLC:
- 4957451
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