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Food in China / written by Zhongli Tumei ; translated by Qin Dan.

LIBRA - Rare TX724.5.C5 Z56613 2007 Klavans copy
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Format:
Book
Author/Creator:
Zhongli, Tumei.
Contributor:
Qin, Dan, translator.
Nancy Klavans Cookery Collection (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
秦丹.
Series:
Fashion China
Fashion China = Shi shang Zhongguo
Fashion China = 时尚中国
时尚中国.
Standardized Title:
Mei wei wang guo. English
美味王国. English
Language:
Chinese
English
Subjects (All):
Cooking, Chinese.
China--Social life and customs.
China.
Manners and customs.
Penn Provenance:
Klavans, Nancy (donor)
Physical Description:
127, [1] pages : color illustrations ; 22 cm.
Edition:
[Di 1 ban].
第1版.
Place of Publication:
[Beijing] : China Intercontinental Press, 2007.
Contents:
Preface
Life with Delicious Foods. Prosperous Chinese Catering Industry; Chinese Cuisine Systems; The Lure of Snacks; New Year's Eve Feast; Morning Tea, Midnight Snacks and Dessert; Delicious Foods with Exotic Flavor
Popular Vane. Nostalgia Taste; Hot Pot; Mysterious Private Dishes; Fusion Foods; Vegetarian Food: the Eternal Fashion; Catering Online
Food Streets in Chinese Cities. Beijing; Shanghai; Guangzhou; Chengdu; Wuhan; Chongqing; Kunming; Nanjing; Changsha; Hangzhou.
Notes:
Translated into English.
Local Notes:
Klavans Collection copy presented to the Penn Libraries by Nancy Klavans in 2016.
ISBN:
9787508510903
7508510909
OCLC:
191137420

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