Popular Greek Recipes / compiled by the Ladies of the Philoptochos Society, Holy Trinity Greek Orthodox Church, Charleston, South Carolina.

Format:

Book

Contributor:

Holy Trinity Greek Orthodox Church (Charleston, S.C.). Ladies Philoptochos Society, issuing body.

Nancy Klavans Cookery Collection (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Cooking, Greek.

Cooking--South Carolina--Charleston.

Cooking.

South Carolina--Charleston.

Genre:

Community cookbooks.

Penn Provenance:

Klavans, Nancy (donor)

Physical Description:

[2], 222, [8] pages : illustrations ; 23 cm

Edition:

Seventh Printing (Revised)

Place of Publication:

[Charleston, S.C.] : Philoptochos Society, 1976.

Contents:

Preface

Salads and Appetizers

Soups

Seafoods

Meats and Poultry

Meat Combinations and Sauces

Puddings

Cakes and Cookies

Syrup Pastries

Candies and Fruit Preserves

Breads and Peta

Miscellaneous

Greek Lenten Foods

Fasting in the Greek Orthodox Church

Lenten Menus

Equivalent and Metric Charts

Greek-English Glossary.

Notes:

"First Printing May, 1957 ... Fourth Printing (Revised) December, 1965 ... Seventh Printing (Revised) June, 1976. Eighth Printing May, 1978."

Compiling & Editing: Despina Trivelas, Chairman. Mary Moskos, Co-Chairman ... Revision Committee: Nitsa Demos, Chairman ... Introductions: Eva Tsiropoulou. Art Layout: Katina Manos, Toni Manos, Costa Pappas, Sophia Paulatos.

"Notes": [2] blank pages at end.

"Order Forms": [1] page at end.

Plastic comb binding.

Includes index.

Local Notes:

Klavans Collection copy presented to the Penn Libraries by Nancy Klavans in 2016.

Klavans copy is "Eighth Printing May 1978".

OCLC:

2543812