Cookies. 21. Armenian Nut Cookies; 22. Lebanese Nut Cookies; 23. Springerle; 24. Lebkuchen; 25. Tartlets; 26. Swedish Lace Cookies; 27. Swedish Brown Cookies; 28. Checkerboard or Pinwheel Cookies; 29. Gingerbread Cut-Outs; 30. Pepper-Spice Cookies; 31. Dutch Almond Butter Cookies; 32. Chocolate Almond Cookies; 33. Zimtsterne.
Notes:
Plastic comb binding.
Local Notes:
Klavans Collection copy presented to the Penn Libraries by Nancy Klavans in 2016.
OCLC:
7324592
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