The complete guide to seed and nut oils : growing, foraging, and pressing / Bevin Cohen.

Format:

Book

Author/Creator:

Cohen, Bevin, author.

Language:

English

Subjects (All):

Natural foods.

Physical Description:

1 online resource (144 p.) ill

Edition:

First edition.

Place of Publication:

Gabriola Island, BC : New Society Publishers, [2022]

Summary:

Author's previous book, The Artisan Herbalist sold 1500 copiesAuthor has been making cold-pressed oils on a commercial scale for seven yearsHe sits on the advisory council of the Community Seed NetworkHis oils won the national Good Food Award, from the Good Food Foundation in 2017.Author has published three books and writes articles for Slow Food, Essential Herbal Magazine, Herb Society of America and has a regular column with Hobby Farm Magazine.Travels widely speaking and running workshopsThis book covers 20 of the most common oilseed crops including hempseed, flax, pumpkin, peanut, and even okraIt is a complete guide to growing, harvesting, and processing oil from seeds and nutsEasy to read, fun guide for homesteaders, cooks, and chefsCovers different kinds of pressing equipment and focuses on the turnscrew style expeller press.Author is active marketer seeking out bookstore and library events, workshops and conferences including Mother Earth News FairsRegionalLectures extensively in his home state of Wisconsin and neighboring states of Indiana, Ohio, Wisconsin, Kentucky, and TennesseeWell-known in Asheville, NC.

Notes:

Description based on publisher supplied metadata and other sources.

Description based on print version record.

ISBN:

9781550927566

1550927566

OCLC:

1273919593