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500 Tasty Sandwiches : fancy breads, fillings and spreads, party sandwiches, closed sandwiches, hot sandwiches, double-deckers, triple-deckers / edited by Ruth Berolzheimer Director, Culinary Arts Institute ; associate editors, Edna L. Gaul, Ethel Marie McDonald, Helen Lucy Kinney, Madeleine Jasper, Ann Heiberg, Louise Willey.
LIBRA - Blank Collection TX818 .B43 1952
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Sandwiches.
- Cooking, American.
- Genre:
- Cookbooks
- Cookbooks.
- Penn Provenance:
- Blank, Fritz (donor)
- Physical Description:
- 48 pages : illustrations (partly color) ; 22 cm
- Other Title:
- 500 tasty sandwich recipes
- Five hundred tasty sandwiches
- Place of Publication:
- Chicago, Ill. : Published by Consolidated Book Publishers, 1952.
- Contents:
- Introduction
- Fancy breads
- Fillings and spreads
- Party sandwiches
- Closed sandwiches
- Hot sandwiches
- Double-deckers and Triple-deckers.
- Notes:
- "500 ways to make tasty sandwiches"--Cover.
- "14"--Cover.
- "Culinary Arts Institute."
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- OCLC:
- 778387458
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