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Edmonds Cookery Book.

LIBRA - Rare TX725.N4 E36 1976 Klavans copy
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Format:
Book
Contributor:
T.J. Edmonds Ltd., issuing body.
Nancy Klavans Cookery Collection (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking.
Cooking, New Zealand.
Klavans, Nancy (donor).
Local Subjects:
Klavans, Nancy (donor).
Physical Description:
143 pages, [18] unnumbered pages of color plates : color illustrations ; 22 cm
Edition:
De Luxe Edition.
Other Title:
Edmonds Sure to Rise Cookery Book
Edmonds cookery book : sure to rise
Place of Publication:
[Christchurch, N.Z.] : Published T. J. Edmonds Ltd., 1976.
Contents:
Bread, Buns and Rolls
Scones, Gems and Pikelets
Cake Baker Powder Section
Cakes and Biscuits
Pastry
Fillings and Icings
Soups
Eggs and Omelets
Fish
Invalids
Savoury Dishes (Luncheon and Tea)
Meat with OXO
Poultry, Game, Etc.
Salads and Dressings
New, Simple Egg Recipes
Vegetables
Cold Sweets and Jelly Desserts
Puddings
Convenience Foods
Party Savouries
Sauces
Stuffings or Forcemeat
Jams and Jellies
Preserving Fruit and Vegetables
Pickles, Chutney, Sauces
Sweets.
Notes:
"15th Printing 1976"
"80 New Recipes"
Recipes printed in light blue with titles printed in red.
Spiral binding.
Includes index.
Local Notes:
Klavans Collection copy presented to the Penn Libraries by Nancy Klavans in 2016.
Klavans copy has signs of water damage with portions of front and back cover missing and pages stained and stuck together.
OCLC:
154231281

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