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Guia para el sustentante : examen general para el egreso de la Licenciatura en Gastronomia / Centro Nacional de Evaluacion para la Educacion Superior, A.C.
- Format:
- Book
- Author/Creator:
- Centro Nacional de Evaluacion para la Educacion Superior, A.C.
- Language:
- Spanish
- Subjects (All):
- Education, Higher--Mexico--Evaluation.
- Education, Higher.
- Educacion superior--Mexico--Evaluacion.
- Education, Higher--Quality control.
- Educacion superior--Control de calidad.
- Education--Examinations.
- Education.
- Educacion--Examenes.
- Gastronomy.
- Gastronomia.
- Local Subjects:
- Educacion superior--Mexico--Evaluacion.
- Educacion superior--Control de calidad.
- Educacion--Examenes.
- Gastronomia.
- Genre:
- Libros electronicos.
- Physical Description:
- 1 online resource (volumen)
- Place of Publication:
- Ciudad de Mexico : Centro Nacional de Evaluacion para la Educacion Superior, A.C. (Ceneval), 2016.
- Notes:
- Description based on online resource; title from PDF title page (ebrary, viewed February 24, 2017).
- Incluye indice.
- OCLC:
- 972292176
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