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Science of spices and culinary herbs. Volume 5 : latest laboratory, pre-clinical, and clinical sudies / edited by Atta-ur-Rahman, M. Iqbal Choudhary and Sammer Yousuf.
- Format:
- Book
- Series:
- Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies v. 5.
- Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies ; v. 5
- Language:
- English
- Subjects (All):
- Botanical chemistry.
- Herbs.
- Spices.
- Physical Description:
- 1 online resource (183 pages)
- Edition:
- 1st ed.
- Place of Publication:
- Singapore : Bentham Science Publishers, [2021]
- Summary:
- Many herbs and spices, in addition to their culinary use for taste, contain chemical compounds which have medicinal uses. For this reason, herbs and spices have been used for treating various ailments since ancient times. Modern scientific methods have enabled researchers to isolate bioactive compounds from herbs and spices and perform chemical analyses, which can be used to develop medicines to treat different diseases. This book series is a compilation of current reviews on studies performed on herbs and spices. Science of Spices and Culinary Herbs is essential reading for medicinal chemists, herbalists and biomedical researchers interested in the science of natural herbs and spices that are a common part of regional diets and folk medicine. The fifth volume of this series features research on a variety of spices some of which appear in the series for the first time. 1. Clove: The Spice of Polyvalent Merit 2. Black Cumin Seeds: From Ancient Medicine to Current Clinical Trials 3. The Evolution of Mentha arvensis (L.) As Potential Multifunctional Herbal Medicine: Traditional And Experimental Evidence 4. Zingiber officinale: The Golden Spice as Portrayed in Ayurveda 5. Effects of Cinnamon on Health and its Potential as a Functional Food Ingredient 6. Sumac: A Spice with Many Health Benefits
- Contents:
- Cover
- Title
- Copyright
- End User License Agreement
- Contents
- Preface
- List of Contributors
- Clove: The Spice of Polyvalent Merit
- Abdul Jalil Shah1, Reyaz Hassan Mir1,*, Roohi Mohi-ud-din2, Prince Ahad Mir3, Saba Sabreen1, Rafia Jan4, Taha Umair Wani5, Shah Asma Farooq6 and Mubashir Hussain Masoodi1,*
- INTRODUCTION
- BOTANY, TAXONOMY &
- DISTRIBUTION
- Taxonomical classification of S. aromaticum (L.) [5]:
- ETHNOMEDICINAL/TRADITIONAL USES
- METHODS
- PHYTOCHEMISTRY OF CLOVE
- PHARMACOLOGICAL ACTIVITIES
- Antioxidant Activity
- Anesthetic Activity
- Anti-bacterial Activity
- Antifungal Activity
- Herbicidal Activity
- Insecticidal Activity
- Antiviral Activity
- Nematicidal Activity
- Hepatoprotective Activity
- Antidiabetic Property
- Antiplatelet Activity
- Antinociceptive Property
- Anti-inflammatory Activity
- Anticancer Activity
- TOXICITY STUDIES
- PHARMACOKINETIC STUDIES
- CONCLUSION AND FUTURE PERSPECTIVES
- LIST OF ABBREVIATIONS
- CONSENT FOR PUBLICATION
- CONFLICT OF INTEREST
- ACKNOWLEDGEMENTS
- REFERENCES
- Black Cumin Seeds: From Ancient Medicine to Current Clinical Trials
- Toktam Akaberi1,#, Maryam Akaberi2,#, Faegheh Farhadi2 and Seyed Ahmad Emami2,3,*
- Nigella sativa in Traditional Medicine
- Phytochemistry
- Biological Effects
- Anti-inflammatory and Antioxidant Activities
- Asthma
- Rheumatoid Arthritis and Osteoarthritis
- Anti-virus Activity
- Wound Healing Activity
- Renal Protective Activity
- Metabolic Problems
- Cancer
- Neuroprotective Activities
- Clinical Studies
- CONCLUDING REMARKS
- ACKNOWLEDGEMENT
- ABBREVIATIONS
- Mentha arvensis (L.): an Insight on the Pharmacological and Phytochemical Profile.
- Mohd Akbar Dar1,*, Prince Ahad2, Weekar Younis2, Showkat Rasool3, Bahar Ahmad4, Seema Akbar5 and Mubashir Hussain Masoodi1
- Scientific Classification
- Taxonomy
- Vernacular/Common Names
- Distribution and Spread of Usage
- Traditional Uses
- Pharmacology Report
- Antimicrobial Activity
- Antifertility Activity
- Effect on Anaphylactic Reactions and Production of (TNF)-alpha
- Radioprotective Effect
- Cardiovascular Effects
- Anti-ulcer Activity
- Neuroleptic Activity
- Nephroprotective Activity
- Sedative-Hypnotic Activity
- Antiemetic Activity
- Analgesic Activity
- Anti-Allergic Activity
- Anti-Inflammatory Activity
- CONCLUSION
- CONSENT FOR PUBLICATION:
- REFERENCE
- Zingiber officinale: The Golden Spice, As Portrayed in Ayurveda
- Rabinarayan Acharya1,* and Om Prakash Rout2
- BIOLOGICAL SOURCE
- Synonyms
- HABITAT AND DISTRIBUTION
- VERNACULAR NAMES
- BOTANICAL IDENTIFICATION
- Description of the Plant
- Macroscopic Identification of Official Part (Tables 1 and 2)
- MICROSCOPIC
- Powder
- PHYTOCONSTITUENTS
- GINGER IN ANCIENT AYURVEDIC TEXTS
- Nomenclature
- Ayurvedic Pharmacodynamics
- Actions and Therapeutic Uses
- QUALITATIVE STANDARDS
- Indian Standards
- Pharmacopoeia Standard
- United States Standards
- European Standards
- PHARMACOLOGICAL ACTIONS
- Ayurvedic Approach of Management of Pain and Inflammation (Vata)
- VETERINARY USES
- PHARMACOVIGILANCE CONCERN
- Toxicology
- Ginger is Generally Recognized as Safe
- Subacute Thyroiditis Following Ginger Consumption
- Contraindication
- REFERENCES.
- Effects of Cinnamon on Health and its Potential as a Functional Food Ingredient
- Feyza Tosya1 and Sibel Bolek1,*
- Nutritional Composition of Cinnamon
- Health Benefits of Cinnamon
- Effects of Cinnamon on Diabetes Mellitus
- Antiinflammatory Effect
- Anticancer Effect
- Antioxidant Effect
- Antibacterial and Antifungal Effects
- Side Effects of Cinnamon Consumption
- Safety Levels of Cinnamon And Components
- Case Studies on Nutrient Enrichment with Cinnamon
- Sumac: A Spice with Many Health Benefits
- Ceyda Sibel KILIÇ1,*
- TRADITIONAL USES
- Traditional Uses in Turkey
- Traditional Uses in Iran
- Traditional Uses in Other Parts of the World
- ACTIVE SUBSTANCES
- Fatty Acid Composition and Sterols Found in the Fixed Oil Obtained from the Seeds
- Essential Oil Composition
- Phenolic Substances/Polyphenols
- Macro and Micro Elements
- Amino Acids and Proteins
- Vitamins
- Other Substances
- BIOACTIVITY STUDIES PERFORMED ON THE SPECIES
- Anti AChE Activity
- Antiangiogenic Activity
- Antidiabetic/Hypoglycemic Activity
- Antigenotoxic/Genotoxic Activity
- Antilipidemic Activity
- Antimicrobial/Antifungal Activity
- Antinociceptive Activity
- Cardiovascular Activity
- Dentistry
- Dermatological Diseases/Wound Healing
- Osteoarthritis Treatment
- Other Effects
- SIDE EFFECTS/ADVERSE EFFECTS
- Subject Index
- Back Cover.
- Notes:
- Description based on publisher supplied metadata and other sources.
- Description based on print record.
- Includes bibliographical references.
- ISBN:
- 9789814998154
- 981499815X
- OCLC:
- 1293260643
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