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Gastropolitics and the specter of race : stories of capital, culture, and coloniality in Peru / Maria Elena Garcia.

De Gruyter University of California Press Complete eBook-Package 2021 Available online

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EBSCOhost Academic eBook Collection (North America) Available online

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Format:
Book
Author/Creator:
Garcia, Maria Elena, author.
Series:
California Studies in Food and Culture ; 76
Language:
English
Subjects (All):
Food--Social aspects--Peru.
Food.
Physical Description:
1 online resource (xix, 291 pages) : illustrations
Place of Publication:
Oakland, California : University of California Press, [2021]
Summary:
In recent years, Peru has transformed from a war-torn country to a global high-end culinary destination. Connecting chefs, state agencies, global capital, and Indigenous producers, this "gastronomic revolution" makes powerful claims: food unites Peruvians, dissolves racial antagonisms, and fuels development. Gastropolitics and the Specter of Race critically evaluates these claims and tracks the emergence of Peruvian gastropolitics, a biopolitical and aesthetic set of practices that reinscribe dominant racial and gendered orders. Through critical readings of high-end menus and ethnographic analysis of culinary festivals, guinea pig production, and national-branding campaigns, this work explores the intersections of race, species, and capital to reveal links between gastronomy and violence in Peru.
Contents:
Frontmatter
Contents
List of Illustrations
Preface: Understories
Acknowledgments
Introduction
Part One. Structures of Accumulation
Interlude
Part Two. Narratives from the Edge
Epilogue
Notes
References
Index
California Studies in Food and Culture
Notes:
Description based on print version record.
ISBN:
9780520972308
0520972309
OCLC:
1248759905

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