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From medicinal chemistry to food science: a transfer of in silico methods applications
- Format:
- Book
- Series:
- Food science and technology From medicinal chemistry to food science: a transfer of in silico methods applications
- Language:
- English
- Subjects (All):
- Bioinformatics--Testing.
- Bioinformatics.
- Drugs--Testing.
- Drugs.
- Food.
- Place of Publication:
- [Place of publication not identified] Nova Publishers 2015
- Language Note:
- English
- Notes:
- Bibliographic Level Mode of Issuance: Monograph
- Description based on print version record; title from PDF title page, viewed (07/17/2020).
- ISBN:
- 1-63483-605-7
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