A global assessment of offshore mariculture potential from a spatial perspective / James McDaid Kapetsky, José Aguilar-Mangarrez and Jeff Jenness.

Format:

Book

Government document

Author/Creator:

Kapetsky, James M.

Contributor:

Aguilar-Manjarrez, José.

Jenness, Jeff.

Food and Agriculture Organization of the United Nations, issuing body.

Series:

FAO Fisheries and Aquaculture Technical Papers

FAO fisheries and aquaculture technical paper ; 549

FAO Fisheries and Aquaculture Technical Papers ; v.549

Language:

English

Subjects (All):

Mariculture.

Sustainable fisheries.

Physical Description:

1 online resource (202 p.)

Place of Publication:

Rome : Food and Agriculture Organization of the United Nations, [2013]

Language Note:

English

Summary:

This publication was produced in recognition that there is a growing need to increasingly transfer land-based/coastal aquaculture production systems further offshore as a result of the expected increases in human population, competition for access to land and clean water needed to increase the availability of fish and fishery products much needed for human consumption. Mariculture, in particular offshore, offers significant opportunities for sustainable food production and development of many coastal communities, especially in regions where the availability of land, near shore space and freshwater are limited. This publication provides, for the first time, measures of the status and potential for offshore mariculture development from a spatial perspective that are comprehensive of all maritime nations and comparable among them. It also identifies nations that are not yet practicing mariculture that have a high offshore potential. The underlying purpose of this document is to stimulate interest for detailed assessments of offshore mariculture potential at national levels. Remote sensing for the sustainable development of offshore mariculture is included as Annex 3 to this publication in recognition of the importance of remote sensing as a source of data for spatial analyses to assess potential for offshore mariculture, and also for zoning and site selection as well as for operational remote sensing to aid mariculture management.

Contents:

""Preparation of this document""; ""Abstract""; ""Contents""; ""Tables""; ""Figures""; ""Plates""; ""Boxes""; ""Acknowledgements""; ""Abbreviations and acronyms""; ""Executive summary""; ""Introduction""; ""2. Status of mariculture from a spatial perspective""; ""3. Exclusive economic zones as spatial frameworks for offshore mariculture development""; ""4. Potential for offshore mariculture development""; ""5. Comparisons and verifications for offshore mariculture potential""; ""6. Discussion and conclusions""; ""References""; ""Annex 1Overview of the spatial analyses and data sources""

""Annex 2 Grid-based model: days of grow-out to a harvestable weight for Atlantic salmon among four salmon-producing countries""""Annex 3 Remote sensing for the sustainable development of offshore mariculture""; ""Contents""; ""Tables""; ""Figures""; ""Acknowledgements""; ""Abbreviations and acronyms""; ""1. Introduction""; ""2. Data and information requirements""; ""3. Available remote sensing data products""; ""4. Tools and resources""; ""5. Demonstration products and case studies""; ""6. Conclusions""; ""7. Glossary""; ""References""

Notes:

Description based upon print version of record.

Includes bibliographical references.

Description based on print version record.

ISBN:

92-5-107584-0