Donburi : delightful Japanese meals in a bowl / Aki Watanabe ; editor, Audrey Yow ; designer, Lynn Chin Nyuk Ling ; photographer, Liu Hongde.

Format:

Book

Author/Creator:

Watanabe, Aki, author.

Contributor:

Yow, Audrey, editor.

Nyuk Ling, Lynn Chin, designer.

Hongde, Liu, photographer.

Language:

English

Subjects (All):

Cooking, Japanese.

Physical Description:

1 online resource (145 p.)

Edition:

1st ed.

Place of Publication:

Singapore : Marshall Cavendish Cuisine, 2014.

Language Note:

English

Summary:

Donburi: Delightful Japanese Meals in a Bowl features the simple Japanese concept of serving tasty rice meals in one dish. With 50 home-style recipes for meat, seafood and vegetables, this delightful collection offers great ideas for refreshing everyday meals. Whip up popular favourites with tips on how to create that perfect breaded pork cutlet for katsu don and the crisp battered prawns in tempura don. Other quick and easy classics include Japanese curry and miso-marinated cod. For even more variety, try Western-inspired fusions like chicken steak don or omelette and ketchup don. Complete wi

Contents:

Cover; Content; ACKNOWLEDGEMENTS; INTRODUCTION; Quick and Easy; Classic and Traditional; Special and Creative; Basic Recipes; Utensils; glossary; Weights & Measures

Notes:

Description based upon print version of record.

Description based on online resource; title from PDF title page (ebrary, viewed May 23, 2014).

ISBN:

981-4516-88-0