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Hot sauce nation : America's burning obsession / Denver Nicks.

EBSCOhost Ebook Public Library Collection - North America Available online

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Format:
Book
Author/Creator:
Nicks, Denver, author.
Language:
English
Subjects (All):
Hot pepper sauces--United States.
Hot pepper sauces.
Cooking, American.
Cooking (Hot pepper sauces).
Physical Description:
1 online resource (226 p.)
Edition:
First edition.
Place of Publication:
Chicago, Illinois : Chicago Review Press, 2017.
Language Note:
English
Summary:
Hot Sauce Nation is a journey of discovery, delving into history, culture, immigration patterns, and the science of spice and pain. Through the stories of hot sauce makers and lovers, it explores the unique hold the dark prince of condiments has over the American heart.
Contents:
A brief history of heat
Some like it hot
Becoming a hot sauce nation
Voodoo child
Harissa explains it all
Cooking with capsaicin in H-town
Cashing in on capsaicin
Chicken wings and southern things
A pique
The last dash.
Notes:
Description based upon print version of record.
Includes bibliographical references and index.
Description based on print version record.
ISBN:
1-61373-186-8
OCLC:
957128680

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