The dinner plan : simpe weeknight recipes and strategies for every schedule / Kathy Brennan and Caroline Campion ; photographs by Maura McEvoy.

Format:

Book

Author/Creator:

Brennan, Kathy, author.

Campion, Caroline, author.

Contributor:

McEvoy, Maura, photographer.

Series:

Keepers Cookbooks Series

Language:

English

Subjects (All):

Quick and easy cooking.

Menus.

Physical Description:

1 online resource (255 pages) : illustrations

Edition:

1st ed.

Place of Publication:

New York : Abrams, 2017.

Summary:

By the authors of the IACP award-winning cookbook Keepers : Defeat the obstacles and get dinner on the table--with organizational strategies and 135 recipes.Between work, family activities, mismatched schedules, and often bare refrigerators, there are all sorts of situations that make weeknight cooking a universally challenging--and.

Contents:

Intro

Title Page

Dedication

Table of Contents

Introduction

About Us

It's a Keeper

Fish &amp

Shellfish

Shrimp Scampi

Buffalo Shrimp Tacos

Okonomiyaki (Japanese "Pizza") with Shrimp

Shrimp Summer "Roll" Salad

Yogurt-Lime Glazed Salmon

Go-To Sautéed Fish with Three Pan-Sauce Options

Warm Tomato Vinaigrette

Brown-Butter Sauce

Honey-Lime Sauce

Roasted Cod with Potatoes, Tomatoes, and Olives

Chili-Garlic Cod in Foil

Tex-Mex Salmon in Foil

Chicken &amp

Turkey

One-Pan Chicken with Lemon and Potatoes

Mess of Baked Wings Three Ways

Salt and Pepper

Ranch

Honey-Miso

Go-To Roast Chicken Two Ways

Plain

Dressed Up

Tarragon Chicken

Sheet-Pan Chicken Fajitas

Stir-Fried Chicken and Broccoli

Japanese-Style Fried Chicken

Skillet Chicken Parm

Skillet Chicken and Rice Two Ways

Dirty

Turkey Sausages with Caramelized Apples and Onions

Turkey Larb

Turkey Meatballs with Yogurt Sauce

Turkey Sloppy Joes

Beef &amp

Pork

Thai Beef Salad

Steak Sandwiches

Skirt Steak with Italian-Style Salsa Verde

Teriyaki Beef Kebabs

Beef Stew in a Hurry

Salisbury Steak

Mexican Skillet Lasagna

Roasted Pork Tenderloin with Mustard and Herb Crust

Stir-Fried Pork with Ginger

Pork and Broccoli Curry

Crunchy Pork Cutlets

Chorizo Quesadillas

Slow-Cooked Pork Shoulder with Root Vegetables

Sheet-Pan Sausage and Peppers

Sausage and Mushroom Ragout over Polenta

Eggs, Rice &amp

Meatless

Baked Eggs with Spinach and Cream

Go-To Frittata Two Ways

Zucchini &amp

Tomato

Ham &amp

Cheese

Vegetable Rice Bowls

Bacon and Egg Fried Rice

Curried Tofu with Peas, Onions, and Yogurt

Marinated Tofu Lettuce Wraps

Kitchen Sink Burritos

Chickpea, Tomato, and Spinach Stew

Pasta.

Spaghetti with Garlic and Oil

Eggplant and Tomato Pasta

Orecchiette with Raw Tomato, Corn, and Basil

Farfalle with Asparagus and Cream

Linguine with Cauliflower, Lemon, and Bread Crumbs

Rigatoni with Sausage, White Beans, and Mushrooms

Foolproof Carbonara

FAST Bolognese

Baked Penne with Green Chiles

Soups, Sandwiches &amp

Dinner Salads

Mexican Chicken Soup

Hot or Cold Carrot-Ginger Soup

Spicy or Not Black Bean Soup

Corn and Potato Chowder

Curried Coconut Noodle Soup

Pasta e Fagioli

Veggie Italian Heroes

Rotisserie Chicken Banh Mi

Pan Bagnat

Faux Cubanos

Italian Chopped Salad

Detox Salad

Chinese Chicken Salad

BaLT Salad

Vegetables

Buttered Peas with Lettuce

Stir-Fried Spicy or Not Asparagus

Corn with Miso Butter

Braised Green Beans and Tomatoes

Green Beans with Brown Butter and Almonds

Parmesan Zucchini Bites

Bok Choy with Oyster Sauce

Roasted Citrus Carrots

Roasted Cauliflower with Turmeric and Lime

Skillet-Roasted Broccoli with Feta

Broccoli-Cheddar Gratin

Edamame with Tahini Dressing

Green Bean and Cherry Tomato Salad

Tomato, Cucumber, and Avocado Salad with Toasted Pita

Spicy Cucumber Sticks

Cucumbers with Yogurt and Mint

Carrot Salad the French Way

Jicama with Oranges, Red Onion, and Cilantro

Celery Salad with Add-Ins

Raw Broccoli Salad

Go-To Cabbage Slaw

Butternut Squash with Pumpkin Seeds and Scallions

Starches &amp

Grains

Go-To Scalloped Potatoes

Umami Potatoes

Roasted Sweet Potato "Fries"

Chickpea and Kale Salad

White Beans with Pesto

Coconut-Lime Rice

Lemony Quinoa with Add-Ins

Wheat Berries with Tomatoes, Mozzarella, and Spinach

Pearl Couscous with Raw and Cooked Asparagus

Creamy Lentils

The Forgotten Meal

Dark Chocolate-Banana Bread.

Overnight Yogurt-Chia Jars Two Ways

Apple-Cinnamon

Strawberry-Chocolate Chip

Date-Banana Smoothie

Mexican-Style Veggie and Fruit Sticks

Melted Mozzarella Squares

DIY Roasted Seaweed Hand Rolls

Savory Tart Three Ways

Asparagus and Ham

Potato-Rosemary

Baked Layered Nachos

Stromboli

Lifesavers

Recipes by Category

Pantry Ingredients

Acknowledgments

Index of Searchable Terms

Copyright Page.

Notes:

Includes index.

"A keepers cookbook"--Cover.

Description based on print version record.

Description based on publisher supplied metadata and other sources.

ISBN:

1-68335-112-6

OCLC:

1004363921