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Greek revival : cooking for life / Patricia Moore-Pastides ; foreword by Dimitrios Trichopoulos.

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Format:
Book
Author/Creator:
Moore-Pastides, Patricia.
Language:
English
Subjects (All):
Cooking, Greek.
Diet--Greece.
Diet.
Nutrition--Greece.
Nutrition.
Physical Description:
1 online resource (249 p.)
Edition:
1st ed.
Place of Publication:
Columbia, South Carolina : University of South Carolina Press, 2010.
Language Note:
English
Summary:
A fresh and exciting approach to Greek culinary tradition, wherein food is healthy, simple, and most of all, delicious.
Contents:
Breakfast on Sifnos
Appetizers : Mezedakia
Vegetable dishes
Beans, grains, and pasta
Seafood
Meats in moderation
Special-occasion Greek traditions
Nutrition on the run
Nuts and spices : healthy desserts
Beverages.
Notes:
Description based upon print version of record.
Includes bibliographical references (pages [211]-213) and index.
Description based on print version record.
ISBN:
1-61117-208-X
OCLC:
910069637

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