Catering for a Wedding [electronic resource] : How to Plan and Prepare a Great Spread

Format:

Book

Author/Creator:

Ridgway, Judy.

Language:

English

Subjects (All):

Caterers and catering.

Cooking.

Wedding supplies and services industry.

Weddings.

Local Subjects:

Caterers and catering.

Cooking.

Wedding supplies and services industry.

Weddings.

Physical Description:

1 online resource (214 p.)

Other Title:

Catering for a Wedding_XLED

Catering for a Wedding

Place of Publication:

Cork : BookBaby, 2014.

Summary:

An occasion as important as a wedding is a major planning event, and the idea of catering for the big day can seem a daunting task. This invaluable guide passes on the secrets of the trade to ensure that the preparation goes smoothly and that the food is as good as the professionals can offer.

Contents:

Cover Page; Title Page; Contents; Introduction; Setting The Scene; The Plan; The Food; The Drinks; The Cake; Extra Help; Hiring Staff; Practical Considerations; Canapés And Drinks Receptions; With menus, preparation plans and recipes; Finger Buffets; With menus, preparation plans and recipes; Fork Buffets; With menus, preparation plans and recipes; Sit-Down Meals; With menus, preparation plans and recipes; Recipe Index; Copyright Page; More Recipes From Judy Ridgway; Sample Recipes From Remarkable Recipes

Notes:

Description based upon print version of record.

ISBN:

0-9543298-4-8