2 options
Veterinary Sciences and Animal Husbandry : A Knowledge Book / V. P. Singh.
- Format:
- Book
- Author/Creator:
- Singh, V. P., author.
- Language:
- English
- Subjects (All):
- Veterinary medicine.
- Physical Description:
- 1 online resource (404 pages)
- Edition:
- First edition.
- Place of Publication:
- New Delhi, India : New India Publishing Agency, [2021]
- Summary:
- This book serves as a comprehensive resource on veterinary science and animal husbandry, aimed at students and professionals in the field. It covers a wide range of topics including veterinary anatomy, biochemistry, animal biotechnology, livestock production management, and veterinary public health, among others. The text is compiled from contributions by eminent teachers and scientists, providing valuable knowledge necessary for competitive examinations such as Junior and Senior Research Fellowships, UPSC, and ASRB. The book emphasizes the importance of veterinary science in controlling zoonotic diseases, ensuring food safety, and maintaining animal welfare. It is designed to offer ready information and foster critical thinking among students preparing for various examinations. Generated by AI.
- Contents:
- Intro
- 0 ContentsS.pdf
- Ch. 1.pdf
- Ch. 2.pdf
- Ch. 3.pdf
- Ch. 4.pdf
- Ch. 6.pdf
- Ch. 7.pdf
- Ch. 8.pdf
- Ch. 9.pdf
- Ch. 10.pdf
- Ch. 11.pdf
- Ch. 12.pdf
- Ch. 13.pdf
- Ch. 14.pdf
- Ch. 15.pdf
- Ch. 16.pdf
- Ch. 17 -.pdf
- Ch. 18 Answer Key.pdf.
- Notes:
- Description based on publisher supplied metadata and other sources.
- Part of the metadata in this record was created by AI, based on the text of the resource.
- Description based on print version record.
- ISBN:
- 9789389992700
- 9389992702
- OCLC:
- 1255596240
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.