The Beginner's Guide to Cake Decorating : A Step-By-Step Guide to Decorate with Frosting, Piping, Fondant, and Chocolate and More.

Format:

Book

Author/Creator:

Carpenter, Autumn.

Series:

New Shoe Press

Language:

English

Subjects (All):

Cake decorating.

Cookbooks.

Physical Description:

1 online resource (381 pages)

Edition:

1st ed.

Place of Publication:

Minneapolis : Quarto Publishing Group USA, 2022.

Summary:

With The Beginner's Guide to Cake Decorating, even the most inexperienced baker can succeed in making their cakes look festive and beautiful.

Contents:

Cover

Title Page

Contents

Introduction

1 Basic Cake Preparation

Tools for Baking and Decorating Cakes

Baking the Cake

Torting and Filling Cakes

Filling Recipes

Icing Recipes

Food Color

Icing a Cake in Buttercream

Buttercream Iced Cakes with Texture

Covering a Cake with Rolled Fondant

Storage and Transportation of Cakes

Cake Boards

Stacking Cakes

Cake Chart

2 Piping Techniques

Using Pastry Bags, Tips, and Couplers

Tip Usage

Basic Piping

Piped Borders

Writing

Simple Flowers

Advanced Flowers

Brush Embroidery

3 Fondant and Gum Paste Accents

Essential Equipment

Silicone Border Molds

Accents with Silicone Molds

Rolling and Cutting Gum Paste and Fondant

Flower Making Basics

Gerbera Daisies

Calla Lilies (Arum Lilies)

Bows

Ruffles and Frills

Basic Shapes for Hand Modeling

Hand-Modeling Animals

Hand-Modeling People

4 Miscellaneous Techniques

Stencils

Adding Shimmer and Sparkle to Cakes

Edible Frosting Sheets

Painting and Coloring on Fondant

Airbrushing

Resources

About the Author

Index

Copyright.

Notes:

Description based on publisher supplied metadata and other sources.

Other Format:

Print version: Carpenter, Autumn The Beginner's Guide to Cake Decorating

ISBN:

9780760379622

OCLC:

1321798927