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The Flavor of Wood : In Search of the Wild Taste of Trees from Smoke and Sap to Root and Bark.
- Format:
- Book
- Author/Creator:
- Cisar-Erlach, Artur.
- Language:
- English
- Subjects (All):
- Flavor.
- Wood products.
- Stoves, Wood.
- Physical Description:
- 1 online resource
- Edition:
- 1st ed.
- Place of Publication:
- : ABRAMS (Ignition), 2019.
- Summary:
- Discover how the wild tastes of wood arealready in your food, guided by a global flavor forager.
- Contents:
- Cover
- Title Page
- Copyright Page
- Dedication
- Contents
- Introduction: What Is Wood?
- Part I: Wood, Passion, Flavor
- 1: Inspired by Beavers
- 2: The Issue of Flavor
- Part II: Tasting Trees
- 3: Pizza al Faggio
- 4: Postcards from London
- 5: A Mellow Scotsman
- 6: Vienna Speakeasy
- 7: Rum Run to Genoa
- 8: From Tree to Spirit
- 9: Vietnam's Forest Essence
- 10: Mountain Pine Cuisine
- 11: Pokot's Ash
- 12: Eastern Germany's Gherkins
- 13: Wheat Beer and Larch Trees
- 14: Black Gold of Modena
- 15: Sugar Moon Rising
- 16: The Count and His Wine
- 17: Truffle Hunters of Piedmont
- 18: A Very Swiss Rock Star
- 19: Edible Wood
- Part III: Delicious Wooden Future
- 20: Wood &
- Friends
- 21: Wood Revolution
- Notes
- Acknowledgments
- Index of Searchable Terms.
- Notes:
- Description based on publisher supplied metadata and other sources.
- ISBN:
- 9781468316735
- 1468316737
- OCLC:
- 1089683780
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