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Dissimilar coffee frontiers : mobilizing labor and land in the lake kivu region, congo and rwanda (1918-1960/62) / Sven Van Melkebeke.
- Format:
- Book
- Author/Creator:
- Melkebeke, Sven Van, author.
- Series:
- African History ; 9.
- African History ; 9
- Language:
- English
- Subjects (All):
- Coffee plantations--History--Kivu, Lake (Congo and Rwanda)--20th century.
- Coffee plantations.
- Coffee growers--History--Kivu, Lake (Congo and Rwanda)--20th century.
- Coffee growers.
- Coffee industry--History--Kivu, Lake (Congo and Rwanda)--20th century.
- Coffee industry.
- Kivu (Congo : Region)--Economic conditions--20th century--Regional disparities.
- Kivu (Congo : Region).
- Physical Description:
- 1 online resource.
- Place of Publication:
- Leiden, Netherlands ; Boston, New Jersey : BRILL, [2020]
- Summary:
- In Dissimilar Coffee Frontiers Sven Van Melkebeke compares the divergent development of coffee production in eastern Congo and western Rwanda during the colonial period. The Lake Kivu region offers a remarkable case-study to investigate diversity in economic development. In Rwanda, on the eastern side of the lake, coffee was mainly cultivated by smallholder families, while in the Congo, on the western side of the lake, European plantations were the dominant mode of production. Making use of a wide array of largely untapped archival sources, Sven Van Melkebeke convincingly succeeds in moving the manuscript beyond a case-study of colonizers to a more nuanced history of interaction and in presenting an innovative new social history of labor and land processes.
- Contents:
- List of Illustrations and Tables
- Acknowledgments
- Abbreviations
- Introduction
- 1 Relevance of This Research
- 1.1 A Historiographical Sketch of Belgian Africa
- 1.2 Theoretical Framework
- 2 Geographical and Temporal Scope
- 3 Coffee Cultivation in Belgian Africa
- 4 Methodology and Sources
- 5 Administrative Note
- 6 Outline
- Prelude: The Lake Kivu Region in the Nineteenth Century
- 1 Lake Kivu’s Communities
- 2 Peculiarities of the Region
- Part 1
- Structural Basis
- 1 Coffee Production: From the Global to the Local
- 1 The Roots
- 1.1 “Out of Africa”
- 1.2 African “Comeback” and the “Birth” of the Kivu Coffee
- 2 Producing for the Global Market
- 2.1 Global Coffee Production after World War I
- 2.2 Belgian Africa’s Capacity
- 2.3 The Kivu Region
- 3 Conclusion
- 2 Explaining the Divergence
- 1 Historiography: Divergence in Rural Production Systems
- 2 The Lake Kivu Region: Why Diversity?
- 2.1 Environmental Factors?
- 2.2 Successful Examples?
- 2.3 German Legacy?
- 2.4 Cost-Effectiveness?
- 2.5 Famine of 1928–1929?
- 2.6 Racially Defined Diversity?
- 2.7 Population Density – Land Availability?
- 2.8 Customary Land Tenure?
- 2.9 Mandate versus Colony?
- 2.10 Land, Locality and Legality as Prevailing Explanations
- 3 Diversity in Reverse
- 3.1 Smallholding in Eastern Congo
- 3.2 Plantations in Western Rwanda
- 4 Conclusion
- Part 2
- On the Ground
- 3 Mobilizing Land for the Coffee Sector
- 1 The Congolese Kivu: Customary Land Systems and the Early Colonial Period
- 1.1 Changing Access to Land
- 1.2 Disputes Over Land
- 1.3 The Role of the Local Administration
- 2 The Rwandan Kivu
- 2.1 Customary Land Tenure and the German Period
- 2.2 Belgium Enters the Scene
- 2.3 Land-related Tensions
- 2.4 Administrative Interventions
- 4 Mobilizing Coffee-Cultivating Labor
- 1 Colonial Coffee Labor
- 1.1 Entering the Plantations
- 1.2 It’s All about the Numbers
- 1.3 Plantations versus Mines
- 2 Coffee Labor in the Mandate
- 2.1 Customary Labor Mobilization and “Chiefly” Cultivation
- 2.2 Vulgarization and Mobilization of the Rural Masses
- 2.3 Other Kinds of Coffee Labor
- 5 Coffee Labor on the Spot
- 1 Workforce West of Lake Kivu
- 1.1 Dual Employment Categories?
- 1.2 Remunerating Laborers
- 1.3 Labor Conditions
- 2 Workforce East of Lake Kivu
- 2.1 Coffee Production at Household Level
- 2.2 Working Conditions in the Smallholder Sector
- 2.3 Rwandan Plantation Workers
- 6 African Feedback
- 1 “Weapons of the Weak”
- 1.1 The Cosyns Case
- 1.2 Migrations
- 1.3 Desertions and Absenteeism
- 1.4 Coffee Pilferage and “illegal” Trade
- 1.5 Various Kinds of Sabotage
- 2 Lake Kivu Peasants
- 2.1 How to Understand “Peasants”?
- 2.2 Household (Plantation) Land
- 2.3 Markets and Trade
- 2.4 Income Diversification and the Role of Women
- Conclusion: A Merger Based on Diversity and Compromise
- 1 On Differentiation
- 2 On Compromise
- Annex 1: Decree on Coffee Limitations (1938)
- Archives
- 1 African Archives Brussels (AAB)
- 1.1 Belgian Congo
- 1.2 Ruanda-Urundi
- 2 Other Collections
- References
- Index.
- Notes:
- Description based on print version record.
- Includes bibliographical references & index.
- ISBN:
- 90-04-42849-6
- Publisher Number:
- 10.1163/9789004428492 DOI
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