Who's buying at restaurants and carry-outs.

Format:

Book

Author/Creator:

Editors, The New Strategist.

New Strategist Publications, Inc, author, issuing body.

Series:

Who's buying series.

Who's Buying Series

Language:

English

Subjects (All):

Food industry and trade--United States--Statistics.

Food industry and trade.

Restaurants--United States--Statistics.

Restaurants.

Food consumption--United States--Statistics.

Food consumption.

Consumers--United States--Statistics.

Consumers.

Market surveys--United States.

Market surveys.

Physical Description:

1 online resource (80 pages) : illustrations.

Edition:

11th ed.

Place of Publication:

Amityville, New York : New Strategist Press, 2014.

Language Note:

English

Summary:

The eleventh edition of Who's Buying at Restaurants and Carry-Outs is based on unpublished data collected by the Bureau of Labor Statistics' 2012 Consumer Expenditure Survey-you can't get these data online. It examines how much Americans spend on eating out by the demographics that count: age, income, high-income households, household type, race and Hispanic origin, region of residence, and education.

Contents:

About the data in Who's buying at restaurants and carry-outs

Household spending trends, 2000 to 2012

Household spending at restaurants and carry-outs, 2006 to 2012

Household spending at restaurants and carry-outs by demographic characteristic, 2012

Household spending at restaurants and carry-outs by product category, 2012

Appendix : spending by product and service ranked by amount spent, 2012.

Notes:

Description based upon print version of record.

Description based on online resource; title from PDF title page (ebrary, viewed August 04, 2014).

ISBN:

9781940308524

1940308526

OCLC:

884546994