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Great chefs of the world. Episode 179 / producer/director, John Beyer ; Great Chefs.
- Format:
- Video
- Series:
- Academic Video Online
- Language:
- English
- Subjects (All):
- International cooking.
- Genre:
- Television cooking shows.
- Physical Description:
- 1 online resource (30 minutes)
- Place of Publication:
- New Orleans, LA : Great Chefs Television, 1999.
- Language Note:
- In English.
- System Details:
- video file
- Summary:
- On this episode of Great Chefs of the World, chef Kevin Thornton prepares an appetizer of Fillet of Turbot with Brioche, Beetroot, and Grapefruit Sauce, chef Jean Paul Bondoux prepares an entree of Rack of Lamb, and chef Meinrad Neunkirchner prepares a dessert of Sweet Asparagus with Strawberries and Chickweed Ice Cream.
- Participant:
- Presenter, Mary Lou Conroy ; chefs, Kevin Thornton, Jean Paul Bondoux, Meinrad Neunkirchner.
- Notes:
- Title from resource description page (viewed August 22, 2018).
- OCLC:
- 1052764229
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