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Great chefs of America. Episode 216 / presenter, Mary Lou Conroy ; producer/director, John Beyer.
- Format:
- Video
- Series:
- Academic Video Online
- Language:
- English
- Subjects (All):
- Cooking, American.
- Cooking--United States.
- Cooking.
- Genre:
- Television cooking shows.
- Physical Description:
- 1 online resource (25 minutes)
- Place of Publication:
- New Orleans, LA : Great Chefs Television, 2001.
- Language Note:
- In English.
- System Details:
- data file
- Summary:
- In this episode of Great Chefs of America chef Odessa Piper prepares a cheese tuille salad, chef Sandro Gamba prepares seared Maine lobster, and chef Francois Payard prepares a chocolate coconut cake.
- Notes:
- Title from resource description page (viewed February 01, 2016).
- OCLC:
- 945370153
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