1 option
Great chefs of the world. Episode 200 / producer/director, John Beyer ; Great Chefs.
- Format:
- Video
- Series:
- Academic Video Online
- Language:
- English
- Subjects (All):
- International cooking.
- Genre:
- Television cooking shows.
- Physical Description:
- 1 online resource (30 minutes)
- Place of Publication:
- New Orleans, LA : Great Chefs Television, 2000.
- Language Note:
- In English.
- System Details:
- video file
- Summary:
- On this episode of Great Chefs of the World, chef Heinz Reitbauer, Jr. prepares an appetizer of Jellied Duck with Potato Bread, chef Kevin Thornton prepares an entree of Suckling Pig, and chef David Fillat prepares a dessert of Apple Tart with Vanilla Sauce and Caramel.
- Participant:
- Presenter, Mary Lou Conroy ; chefs, Heinz Reitbauer, Jr., Kevin Thornton, David Fillat.
- Notes:
- Title from resource description page (viewed August 22, 2018).
- OCLC:
- 1052765572
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.