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Great chefs of the world. Episode 239 / producer/director, John Beyer ; Great Chefs.
- Format:
- Video
- Series:
- Academic Video Online
- Language:
- English
- Subjects (All):
- International cooking.
- Genre:
- Television cooking shows.
- Physical Description:
- 1 online resource (25 minutes)
- Place of Publication:
- New Orleans, LA : Great Chefs Television, 2001.
- Language Note:
- In English.
- System Details:
- video file
- Summary:
- On this episode of Great Chefs of the World, chef Philippe Legendre prepares an appetizer of Watercress Soup with Caviar, chef Vincent Koperski prepares an entree of Roast Lamb in Phyllo Dough, and chef Martin Reitberger prepares a dessert of Frozen Honey Parfait.
- Participant:
- Presenter, Mary Lou Conroy ; chefs, Philippe Legendre, Vincent Koperski, Martin Reitberger.
- Notes:
- Title from resource description page (viewed August 22, 2018).
- OCLC:
- 1052764490
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