1 option
Great chefs of America. Episode 166 / producer/director, John Beyer ; Great Chefs.
- Format:
- Video
- Series:
- Academic Video Online
- Language:
- English
- Subjects (All):
- Cooking--United States.
- Cooking.
- Genre:
- Television cooking shows.
- Physical Description:
- 1 online resource (30 minutes)
- Place of Publication:
- New Orleans, LA : Great Chefs Television, 2000.
- Language Note:
- In English.
- System Details:
- video file
- Summary:
- On this episode of Great Chefs of America, chef Julian Serrano prepares an appetizer of Sauteed Darnes of Salmon with Saffron Sauce, chef Stephen Austin prepares an entree of Prosciutto-wrapped Monkfish Tournedos with Risotto, Parmesan Tuiles, and Thyme-infused Veal Sauce, and chef Chaya R. Conrad prepares a dessert of Sweet Potato Cheesecakes.
- Participant:
- Presenter, Mary Lou Conroy ; chefs, Julian Serrano, Stephen Austin, Chaya R. Conrad.
- Notes:
- Title from resource description page (viewed August 22, 2018).
- OCLC:
- 1052765672
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.